What exactly is Knækbrød?
Knækbrød literally translated from Danish means 'cracked or break- bread'. It is light, crunchy and wholesome and keeps fresh for a very long time. Knækbrød is a staple food in Scandinavia and was for a long time considered a poor man's diet. It's not a cracker, but it's also not a bread... It's a crackerbread!
What can I eat Knækbrød with?
Crispy, crunchy, wholesome and seriously addictive, there aren't really are rules; its whatever takes your fancy. We love the Cumin flavour with a good Gouda or Emmental type cheese.
The Rye w/ Fennel goes amazingly well with stronger flavours such as: pate or blue cheese.
How do I say Knækbrød?
It's really easy once you know how. To say Knækbrød, think 'K-nack-brod'
I have allergies, can I eat these?
Our knækbrød are always Vegan, Yeast Free and have no added Sugar. Our Rye Knækbrød are also wheat free!